Getting creative with the upcoming Stout

Posted to Uncategorized January 12, 2015 by dropinbrewing

lamb stoutCooking with beer is another way to enjoy its many complex flavors. From marinades to stews and accompanying sauces, let yourself get creative with our upcoming Milk Stout.  Check out Food Networks Roast Leg of Lamb with Dark Beer, Honey and Thyme to get your imaginative juices flowing.

Roast Leg of Lamb with Dark Beer

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